Freelance work

Being a freelancer: the tough ride

How easy it is to be a freelancer

Let us just say it is not easy at all. I certainly cannot talk about any freelance work, but only about that I have been doing for longer than 35 years. I am a medical writer and translator who takes on some interpreting, as well, if there is a good opportunity since I speak, write and understand 4 languages at a native level.  I have completed also numerous art projects either as commissions or individual design and decoration projects.

Nowadays, there is not much money in this type of freelancing, I mean in the areas of my specialization. The best years ended for me some time back in 2009, 2010.

The per-word rate between 2004 and 2018 has gone down a lot, hence such writing is paid by word count usually, unless, it is editing, and that is paid by hours. This rate went down from 0.18 US per word in approximately 2005 to 0.08 US per word at the moment. It should be straight the opposite, shouldn’t it? All prices and expenses have gone up big time, and my freelance earnings have decreased abnormally.

The problem is working globally. Every job is available for anybody, located anywhere, that includes countries with not that high living cost and countries with extremely high living cost, like Canada. My work requires huge knowledge and insight in medical matters, conduction of clinical trials, knowledge in chemistry, biology, physiology, anatomy, as well as lots and lots of understanding of human genetics, brain function, including cognitive function and any mental disorders, pharmaceutical mechanisms of action and all kinds of dosing rules, medical interaction of pharmaceutical ingredients and things that apply to clinical indications, such as contraindications and also exceptions.

The main problems and requirements of medical writing

This is not something one can learn within one day or even a year. It took me about 5 years to get to the top of people who work in my respective language pairs, and it certainly was a very intense work. It can be physically difficult to type up to 100 pages of a very complex medical text intended for specialists in just 4 days. Deadlines are tight, sometimes the job is urgent, meaning, I am expected to put off anything I am doing and to start typing right at that moment. That includes skipping meals, forgetting completely about any blog posts, TV or social media sites. It can be typing for 12 to 16 hours a day for quite a few days. It can feel like a real slave work. It drains one enormously. I am not supposed to have any mistakes or errors in my texts, and I must comply with requirements of all medical standards, European Medicines Agency regulations and FDA requirements, as well as provisions of any national regulatory agency. It is tough.

What are the advantages of being a freelancer?

I can work from home; I do not need even to get dressed to start working.

I eat at home; I do not sit in traffic delays.

I can work any time of the day or over the weekend if it happens to be the case.

I learn every single day of my life and I do extremely demanding mental work.

My memory works like a computer with so many new units added every day, it has to use and manage lots of information.

I am free to choose which project I take on and which I reject, I certainly can refuse to work for some company and collaborate with some other.

My end customers normally are billionaire medical companies.

Why the pay is so small for somebody who contributes so much in order they would be able to sell any of their stuff anywhere because of all kinds of regulatory provisions and regulations? Well, just like anything else, this type of work involves a middleman. These are agencies that get in contact directly with the end client because the end client is busy producing pharmaceuticals and conducting clinical trials. Agency grabs much of that what the end client is willing to pay. These prices got really lower once India and China got involved.  I’ve never worked with either Indian or Chinese agencies because among them are many pathological non-payers.

What are the difficulties of being a freelancer?

I cannot do any planning. I have absolutely no idea when a new work arrives and from which country it will come from. My most frequent clients come from Germany, the UK, Switzerland, Belgium, France, Poland, Latvia and the USA. The least jobs I am getting from Canadian clients.

People who do high and very decent quality job can be at disadvantage.

It is not always that a particular project manager knows a lot about the project, and sometimes anything goes as long as they can mark the project done.

Competition is huge and insane. It is also frequently so that the job will go to a person who possibly provides with lower quality, but cheaper. Cheaper is the god of this century. And think: the billionaires-end clients.

Isolation

One sometimes does not get paid regardless of all precautions they have taken. I am very cautious, but still did not get paid twice: a genetic research company went out of business or so they made it to look and the second times was very dishonest client from Tennessee, USA who actually paid half, but then started to send really rude and nasty messages in style: how do you dare to ask for more and you should be happy you got paid for something.

Art projects and art commissions and medical writing and translations are activities that one does alone. I do not pick up even phone when I am in the middle of something complex, I do not interrupt my work for meals, I do not interrupt it for nothing quite frequently because timing and deadline can become a very stressful and demanding issue. It is work that is related to isolation. Focusing is extremely important, and that excludes any disturbing factors like social media or TV, or simple talk at times.

That is the reason I haven’t been able to post anything on my lifeschool blog for more than a month.

Being a freelancer

Prioritizing and managing time

Prioritizing and managing time is of utmost importance.

Freelancers do not enjoy any benefits like real employees do; there are no paid sick leaves, no benefits, and no additional pay for weekend or late night work.

There is a lot of uncertainty regarding workload: I can be overloaded today and have nothing to do and absolutely no income for next 3 months. Last year was pretty much the worse ever for me, even worse than the bad 2016. If one has lots of bad years in a row, they are pretty much broke financially. In my case, that matched the health issues and resulted in a personal disaster.

Multitasking

Freelancer does everything: from accepting the PO, researching the client’s ability to pay for services to providing oneself with tools and facilities. One has to be their own CEO, floor manager, hard tasks performing worker, advertising manager and public relations officer, as well as accountant and bookkeeper. This can mean multitasking at times, for sure because some of these activities are inevitable.

One has to pretty much become a workaholic. I personally never rest or take breaks just because I feel tired. I have to push myself to the limit very frequently and regardless of bad pain or feeling exhausted. Working is all I am doing. Has it resulted in a ny decent income? Not really while all middlemen are having million dollar apartments in NY or LA, Monaco and Paris, traveling the world and enjoying luxury.

Issues and concerns

Who is to blame? Nobody in person, but the system that enables a lot of advantage taking for sure. It is also freelancers themselves: some are so desperate for work that they will do anything for hardly any money. Well, 20 bucks can mean some money in some countries, but certainly not in Canada, and that is the aspect the unfair freelancer market system is exploiting: if you are desperate and poor, you will work for peanuts and praise us.

Freelance work is an option for people who are not living in their native country, have some disabilities or problems finding real work. I know there are freelancers who make mega bucks since they work in IT and all kind of marketing and advertising area. That is not what I have specialized in and I also love my work. I have achieved extremely high level doing it. The fact that it is not remunerated in a proper way is a global problem of advantage taking because realistically: one has to underpay somebody in order to boost their profits. The bad part is that actually the person who creates the result is the one that suffers.

I would advise anybody to rather be employed than do freelancing. Benefits of good employment and building up a real career outweigh to a big extent freelancing of the type I do, which is art, design and decoration and medical writing and translations.

Freelance work

Would I still do it if I had a secure income?

Most likely, not to extent I am engaged now. However, like other people go to exercise to the gym, I push my brain exercises to the limit every single day. I can remember and learn insane amounts of new information at a very short time. I have practically photographic visual memory. That makes me happy and keeps my brain very active, and that also allows me painting and drawing without any photos or pictures.

life

Life

Life isn’t what we think about it

Life is all the things what it does to us.

We are never in the same place. Ever.

As we stroll through the sky which is actually alive

With the speed that is not approachable even in sleep, even in dream

We do not know what is going to happen the next minute.

How would we know about the next year?

This is an endless flight which might end abruptly at the destiny’s door.

Between grasps of air some face reminds you that there actually was something.

Long ago. Far away.

Was that you setting up the alarm which never went off?

And so, we are flying without the warning system.

Without suggestions. Without instructions.

This flight has no stops.

We literally circle the sky until somebody gets moody or tired.

That’s when the next flood or ice age starts.

It would be unfair to just circle in the sky without ever learning anything.

So, what’s the lesson my dear?

Life isn’t what we think about it

Life is all the things what it does to us.

life

After extremely tough weeks of all kinds of health concerns and issues, after some sleepless nights and a very disturbing feeling of hopelessness, I am returning with a summary of thoughts about things which did not want to leave me alone.

I would love you to also stop at the art website: https://inesepogagallery.com/2017/12/10/shop-heartwarming-unique-nature-art/

I started an initiative to raise some money, but it got interrupted by different matters, including the lack of internet when construction workers cut off our cable. I’m not thrilled knowing that the next year might start off on the wrong foot with some delayed treatment. I haven’t had any chance to really try or sell anything this year, so, hopefully, you can help spread the word. I do appreciate any purchase of any creation on the art website.

Absence of shadows

We are shocked so frequently with extremely bad news.

We cannot be in a steady state of sorrow and grief.

I am focusing on the good things that surround me. These are mainly colors and the sunny backyard.

I used to cry for everything and I was crying a lot even reading books and watching movies. It seems I am in a place now where there are no long shadows.

It is much more peaceful since the entrance gate is locked. It’s not that I have built a wall around me, but I am carefully   selecting the things that get in.

When we allow strange forces and energies to take over, it can be very difficult to get back to oneself. Almost impossible since we are scattered all around like falling leaves.

I have to immerse myself in colors. The stunningly dark red and the blindingly bright yellow.

This is so refreshing.

I let my thoughts go.

I skip the sad pages and get back to colors.

It will be never so that everybody will smile and breathe easily. There is day and night. Light and darkness.

We are energy. We can be pure and clean energy and we can damage us allowing too many dark shadows cover up the light.

So, this is today.

I hope it is a good tomorrow.

I have no idea how the weather will be after that.

I am walking around live colors. I am inhaling them and they become a taste, too. What a relief! Meditation. Simply: I let the time disappear.

For it’s going to be a good tomorrow.

Enjoy!

The pink

The yellow

The deeply red

Stop and smell the roses

Yes, stop and smell the roses and other flowers.

When was the last time you decided to do so?

Just yesterday? Today? Congratulations. It’s not true that you don’t have time for that. Believe or not, there is time enough for anything: even with long commute (which is most often our choice), even with small kids and no grandparents or nannies, even when studying or being a workaholic.

Having no time is a habit and lack of focus. Having no time for smelling flowers and recharging is a bad habit.

Are you saying: yah, right? I would like to repeat that it is a bad habit and it comes from chaotic and scattered attention management, or rather, attention non-management.

Being and feeling rushed with everything causes nervousness, unplanned actions and loss of time. We have to pretty much stick with our daily routine, and that means: if you can spend just 1 hour in front of TV, do not make it 4 hours at the expense of your sleep, or if it’s responding to an e-mail, we cannot make it scrolling through all Instagram or Facebook feeds and new posts. We have to stay on the path.

We don’t do that always, do we?

I am convinced that we are experiencing a chronic feeling of always lacking time. Realistically, we should have more time because there is so much help with housework, shopping and lots of other daily chores; there is automation and so many devices are replacing manual work.

Where does the time disappear?

It evaporates with unexpected, unplanned and also forgotten things. There are so many distractions with anything we just were about to start doing. Time over-consumption is also caused by unreliable and chaotic people who we have to be in touch with. Therefore, I am very convinced that it makes a lot of sense not to deal with people who never have time: either for you, for responding to you or for anything in their life; who cancel things because they never intended to do something in the first place, who are always late, who love talking too much or texting too much, or who do not even listen to what you are saying.

Having time for stopping and smelling roses eventually comes down to discipline. First of all: that is self-discipline. It’s not the case that we are always perfect and we never get lost in our good intentions. No human is 100% perfect, and life is never perfect. So, whether we have time for ourselves and whether we can make it for smelling flowers also requires some flexibility in executing our daily tasks, even small ones, and it requires so much more flexibility in tackling the big ones.

Late autumn, but everything in full bloom

Gentle, delicate, beautiful

When my daughter was just 8 months old, her father passed away. So, I was alone. I got German language teaching job at a countryside school because they provided with a free apartment. However, the free apartment had absolutely no conveniences. I needed wood for heating the stove on which I had to cook and also the heating oven in the other room. I had to take to a high second floor every bucket of water and afterwards I had to take it out. We didn’t have easy to use diapers or formulas these times yet, therefore, I had to manually wash everything since I did not have a laundry machine and I had to cook for daughter something she could consume, which was liquid porridge type of thing most often. There was no heating, so every time when I needed to warm up her food I had to get stove going.

My teaching job was full-time. That happened in the ancient soviet times, so, we didn’t have any nannies. There was no free spot in the kindergarten either if somebody would take such a small kid. I took my daughter to classroom which wasn’t far away, but just in another building. The school principal didn’t mind because they really needed a German language teacher. My daughter was either sitting or sleeping between students. She actually started to speak in full sentences extremely early and she also started to walk just at nine month.

My biggest problem was getting the wood: they showed me large logs which I was allowed to use, and before I could utilize them for heating, I had to split these large logs. I had seen my dad splitting wood, and it looked quite easy. I borrowed a huge axe and got to splitting. That was really tough, especially until I grasped how one tries to hit the right spot on the log. Next thing was to get that wood to the second floor storage. I decided to organize a help team from anybody who was around, and I was very lucky that some older teens and a few other teachers assisted in taking the wood to the second floor.

Salaries were miserably small, I mean, really small. I was doing sewing for people who wanted some outfit. After daily lessons I gave at school, I was sewing wedding dresses, suits, jackets, skirts, dresses, blouses, you name it. Some people offered produce and products instead of money. Well, I didn’t refuse.

I was in the fourth year at the University; I studied foreign languages at that time. Later at night I was preparing my test works, research works, etc. It was a lot of work for one person, however, I managed to read books, go to concerts or dancing to a local club whenever there was something on, too.

I have been thinking a lot: how did I manage to get this done? Practically on my own: full-time job, studying at University, small kid, home chores: wood, water, laundry, cleaning; sewing to make some additional money? People quite frequently don’t have to do even half of that and they are saying there is no time for anything.

The answer is extremely simple: I did not have a TV. Internet wasn’t invented yet. I didn’t have any phone. Nobody was dreaming about something we call smart phone now. I mean, there were practically zero distractions.

It’s impossible to avoid from all distractions with everything going on at once nowadays, however, there is a line which we can draw. We also learn how to say “No”. We sort out priorities and start with the most difficult mandatory tasks, then we move to easier things, and then we enjoy the time we have saved. It shouldn’t be at the expense of sleep, definitely not.

So, we are now free to go and smell and enjoy flowers.

Worth writing a novel about

Please make sure you check out the gallery pictures closer to the end!

Latvia is a place I come from. Most of my family and relatives still reside in Latvia, but I went for a chance to change my life dramatically a bit more than 13 years ago and relocated to Canada. Everything was different, I had to adjust myself, learn a lot and, basically, I can say I’m fine by now. It feels like I started fresh almost at 50 again.

Time passes so fast, but there are things which I miss a lot while in Canada. I definitely miss my mom, my daughter, grandchildren, my sister and also friends. The other thing which is quite important and which I miss every time I go to the grocery store is Latvian food. I miss the huge variety, the very natural produce, wild mushrooms, wild berries, endless salads, soups and deserts. I miss dairy products and the huge selection of fresh-water and salt-water fish which we do not have in Canada, and it is hard to live without their cakes, pastries, pies and all the stuff that comes on the table just rarely, but makes all the difference. For instance, black or rather grey peas with crunchy bites of Latvian bacon and kefir, or thousands of dishes made of Latvian cottage cheese which is always excellent quality compared to what I have when I can find it in Canada. I mean the raw, nothing added, nothing removed cottage cheese. Their daily bread selection is worth writing a novel about: from dark rye and carrot bread baked using ancient Latvian recipes to all kinds of white, dark bread made with or without seeds and from all kinds of grains. The freshness is breathtaking, and so is the taste. I have always hard times finding a good quality bread at home, it goes bad and stale next morning, and it usually falls apart. My guess is: it consists of hardly anything, but costs a lot.

Therefore, I try everything Latvia can offer, and that is plenty. Neither I want, nor I intend to avoid such a delicious pleasure: it is a feast from the day 1 of my stay here until the dinner before my flight back home.

As I walk along the Central Market (I came here with just one intention: to take a few pictures because this is sort of very large farmer’s market, the largest in Europe), my eyes run all around and it’s great I’m not hungry because otherwise I’d end up buying too much stuff. Most people, however, prefer the ecologically clean product stores. Prices are quite high in stores which offer organic, biologically and ecologically clean produce and all kinds of other foods, and frequently above the affordable level, but still: Latvians take food seriously and they can certainly choose something great even when the wallet is not that full.

There is something else: traditionally Latvians do gardening, even these who live in the downtown of Riga, usually have some out-of-town place where they can grow something. Latvia did a lot of farming in the soviet times, and it was actually quite agricultural outside the biggest cities. The first Latvian Republic before the World War II was famous for its fantastic dairy products, bacon, butter, meats and produce. Although, agriculturally used land and the number, as well as size of farms have decreased, the need for good quality food is the same. People know what is good, Latvians know what delicious and fresh means, and therefore, the food quality standards remain high.

If you are wondering what I mean with all this praising, I do suggest you stop by in Latvia for the greatest and cleanest foods one can try. It’s worth it. I did not notice where their fast food places were, I know there are some, but people who think about their health won’t eat in such places. I personally never learned loving fast food, I don’t think they are popular here because everything is geared towards healthier, fresher, cleaner and less processed.

I have taken pictures also of smoked fish and meats, and these are certainly not for daily consumption, they are not part of a healthy diet, however, small bit here and there cannot harm. They taste incredibly good. If you have never tried, you won’t know how delicious these things are: smoked fish and chicken especially, and I miss such treats a lot. Some fishing villages still smoke fish like Latvian fishermen did 200, 300 and more hundred years ago.

Caraway seed cheese is my favorite, it always has been. When I was 12 or so I worked at a dairy plant during the summer (all kids worked). I had to help by preparation of caraway seed cheese. It was warm and so yummy that I never forgot this taste. The only place I get it as I like is Latvia. I tried to make my own in Canada, but milk and cottage cheese were totally unsuitable: they are too processed and do not have the same properties, so, I did not get very good caraway seed cheese. Dairy products are definitely bad and low quality in Canada. I sometimes wonder: why wouldn’t they go to Latvia, for example, and learn how to achieve greatness in dairy products. It’ s not going to happen because their profits come always first.

Well, wild mushrooms and wild berries are something Ontarians do not get to see or taste. Some might, but it’ s not everybody by far. Mushrooms are still in season, but there are less and less berries in the forest because fall sets in sooner in Latvia than in Canada.

Mouth-watering Latvian dairy products

Fresh, live and smoked fish

A few veggies (because they looked so nice) and some wild berries and mushrooms

I actually wanted to publish separate posts about separate food groups, but time is really short, so I will leave you with these pictures and I am going back home soon.

Health or trouble from the grocery store?

Can we trust any food-producing company and take their word as a guarantee for healthy and harmless food? I know that you are aware we cannot. We should not.

I’ve seen recently organic sour cream which wasn’t a cream, but a mix of different thickeners, taste enhancers and some other things. Hey, cream should consist only of cream! Shouldn’t it? That’s how it always was: when we separate the fatty layer from milk, we get cream. Not nowadays. Dairy products are the most chemically enhanced food, quite often: surrogate food. Dairy products are easy to replicate using all kinds of substances.

Can we trust anybody who swears their produce is organic, grown in organic soil without the use of non-organic fertilizers? Absolutely not. I have suspicion certificates do not land only on organic farms. Some former employees point out such issues. Only after multiple claims, food inspection would do something about it.

How healthy are they?

Where do they come from?

Look at the grocery store shelves: long rows of vegetables. Some are not that great looking (organic since so small?), some are as if from a colorful food commercial (these are the GMOs: the taste and flavor is sacrificed to longer shelf time and more attractive look), some are frequently soaked in the water or they call this process: sprinkled with water to appear greener and fresher. In other words: these green leaves are slowly rotting straight before your eyes.

Leafy vegetables and greens cannot tolerate such soaking: dill, parsley, coriander, lettuce, spinach and other greens start losing nutrients and getting damaged right after they are harvested. They rot literally on the shelf. How much vitamins and minerals have they managed to preserve that way? I bet not much. Especially, when we take into account how unstable some vitamins and amino acids are, for instance vitamin C. I also do not like how these greens practically disintegrate very soon even in fridge. They lack flavor, as well.

I believe selling unwashed potatoes, carrots, beets and similar root crops would feel offensive for aesthetically refined clients, but anybody who ever has grown some vegetables knows that storage time of root crops decreases dramatically after washing them. I just bought a bag of new potatoes. They were most likely packed wet, so some are already damaged. What happens after a week? They are all rotten.

Root vegetables have a protective layer which keeps them undamaged in the soil. When this layer is washed off, this vegetable becomes sensitive to any harmful bacteria and environmental issues. Washed root crops must be consumed fast. Also: avoid potatoes with visible green parts: that is effect of toxins due to improper storage or handling. When peeled, that should be ok, but generally, green color potatoes should not be consumed.

The other issue is too good-looking fruit and vegetables. If vegetables look very neat, are all the same size, have flawless shape and even color: they are most likely genetically modified.

We should require such food to be labelled, but Health Canada, for instance, does not think we should know that. They also emphasize that GMOs do not cause any problems, issues or concerns. Short sighted? More than that: they are protecting farmers that use GMOs in order their profits would not decrease. Insects and animals die out, but they are of no concern for human use, sure!

While greens and vegetables along with fruit that contain only naturally intended things are good for us, especially, if they are not stored for weeks or they haven’t been travelling to the point of sale for months, packaging material matters, too.

As we walk around the grocery store, we can see lots and lots of greens packaged in plastic bags, containers: baby greens, especially, pre-cut vegetable and fruit salads, lots of them. Generally speaking, it’s bad news. Whatever vegetable: it needs to breathe. Believe or not: they really do. When such greens are packed in a plastic container that is practically sealed, vegetables have no other way but to get damaged faster. So, they are washed. They are pre-cut for salads. They are pre-packaged. Who knows when they were harvested? That is all bad news. Such vegetable already loses nutrients in storage. Even without cutting, washing and handling. After washing these vegetables with special dirt removing mixes (it’s not clean water, believe me, because it wouldn’t be able tore move all stuff from leaves) they are dried and then placed in plastic bags or containers. Whatever way you look at it: I cannot see how they would possibly still have nutrients. Not to mention there is nothing fresh. Fresh, in fact, is: straight from the place where it was grown. There is no other fresh. Plus, toxins from plastic packaging, plus, handling with tools (cutting): that causes rapid losses of good things and fast increase I bad things, e. g., bad bacteria.

If you have access to a food lab, please test the vegetable for essential nutrients 2 times: straight from the garden and after a week in fridge. I don’t think you will ever use any pre-cut salads again.

It is too bad that large cities provide with so much life and entertainment, but getting really good food is such problem there because most often we are eating illusion about healthy food.

Congratulations if you can grow something in your backyard and you are in a driver’s seat if you can grow most of stuff which goes on your table.

Please, stay away from plastic packaging. Salad that is not prepared before the meal has practically lost not only its flavor and taste, but also most of nutrients.

While we do not have a decent food labeling system, we will never know what we are consuming. Never. Heavy metals, toxins, pesticides, chemicals: it greatly depends on soil, on farm, its location, climate and soil characteristics, greenhouse location, applied methods, processing plant, its location, its processing techniques and methods and storage and packaging facilities. This matters to a great extent. To a huge extent. Not to mention whether a product comes from a genetically modified seeds and plants. I can see at the present moment only: product of the USA, product of Mexico, product of Ontario. There is no sign of a specific harvesting date or location, nothing. I personally think this has to change. Our health very directly depends on the process of harvesting, sorting, washing, cleaning, transporting, storing and processing foods. Especially, that refers to foods that are deemed to be so healthy and nutrient-dense.

Think pink: how to return to life after a long treatment

A few suggestions which work for me

If you just took the last pill, are still struggling with the treatment medications, are just getting in or out of a long treatment, I know where you are coming from.

The treatment of my current health issues lasted for 1349 days so far. It hasn’t ended yet, but I am getting back to life and back to normal everything. 1349 is just a number. It is just a number that has resulted from many months, weeks, days, hours and minutes spent trying to feel better. Did you know that every minute in pain lasts longer than an hour doing pleasant things?

I have tried everything. I am not saying that my personal experience is going to work for everybody, but some parts might.

The inevitable side effects

Many people go through very long treatments and use medications that also destroy them along with a cure. Side effects manifest on our body and on our mind in many very different ways. The cure of bad issues and severe conditions always comes with undesirable effects. Always, that is the nature of chemicals which can be extremely harsh at times.

I just downloaded some beautiful pictures of flowers and could not resist sharing them. I attached them below text.

Looking at, thinking of and seeing beauty in nature helps me relax and makes me forget pain and bad feelings. Does the beauty have the same effect on you?

If it does, you should put yourself together as much as you can and get out there and look at flowers, trees, listen to bird songs and watch wild animals like squirrels or rabbits, chipmunks or similar creatures. Watching undisturbed flow of a very simple life supports the weak, recovering body and certainly gives more strength.

The first suggestion is: do not put pressure on yourself. Just don’t do that. Treatments are always accompanied by strict schedules, doctor’s appointments, nurse visits, meal times and sleep hours. Everything is scheduled. When we start feeling better and when it seems we are strong enough to do absolutely anything and embrace the globe, we should take things easy. Especially at this moment. We should move step by step, not rushing, not exhausting ourselves even more.

With recovery and as the undesirable effects wear off, we are experiencing unusual additional energy. Small bit of willingness to open our eyes. A desire to breathe very deeply. An intention to walk without concerns about getting dizzy and shaky. Wow! That is success!

That is the hugest success we can only imagine. We never think it is such a pleasure to simply walk without pain. Well, it is. I know how it feels to suddenly wake up after long months of being in a subdued mood, blundering around half-asleep, having no willpower to even want something. Recovery after a long treatment is similar to being reborn.

Colors regain brightness. Sounds become clear. Light is blinding. Sun is so intense. Yes, we probably have to wear sunglasses.

The other suggestion is as follows. Many medications require specific approach: staying out of sunlight, not consuming some particular foods or drinks and so on. We cannot forget about these warnings after the last dose of medication because its activity may continue way beyond this point. Being cautious is a good habit when starting or discontinuing medications. Alcohol does not work with any medication: it either inhibits the positive side or enhances it. I believe staying away from alcoholic drinks is a basic when recovering or while using meds.

The most often observed side effect must be nausea and feeling sick. It is unfortunately that our body wants to alert us, and we know we are wrong and the body is right, but we have to continue with meds. I had extreme episodes of nausea. To the point when I could not even think clearly. Nausea did not allow sleeping or resting either. I somehow found aloe vera juice. The stuff that worked for me was with pomegranate flavour. I am extremely sensitive to any substance, and regular anti-nausea pills never did what they were expected to, but with aloe vera juice I achieved a state when I was feeling practically normal. I took it after quite a lot of water on empty stomach and then as prescribed: 4 full large spoons.

The third suggestion is moderation. Moderation in everything. No extreme foods or entertainments, no extreme physical loads or exercises. Living around the neutral zero isn’t that bad at all. Overdoing with physical exercises can through you back, so can eating out too much or having too many drinks.

It’s a heavy work for the body to return to normal daily routine without strong pills, injections, i/v pumps or i/v lines. While it is such a relief to get off meds, there is an in-between period. It is better to get back to life slowly than destroy everything that was achieved through so much suffering.

Meanwhile, the last suggestion is think pink! Soft and dreamy colors in the environment work their magic. Pictures drawings and paintings of beautiful things in calm colors do the same: relax the tension, make our mind happy and that’s when we are really back on track.

Think pink: create happiness

Think pink: troubles go away

Think pink: send and receive love

Think pink: beauty has so many faces

Think pink: no other color speaks so loudly about feeling good 

Think pink: it is a good color to make face and soul look fresh

Burnout syndrome? Chronic fatigue? Turn to the nature

Popular assumption is that burnout is the result of excessive stress. Stress management system of the body is a very complex multi-action trigger and response system that involves both branches of the autonomic nervous system: sympathetic and parasympathetic, the brain and the HPA axis (the hypothalamic–pituitary–adrenal axis), as well as other pathways.

Burnout syndrome and chronic fatigue syndrome are quite difficult to diagnose because when somebody experiences frequent headache, chronic pain, depression, anxiety, insomnia, loss of appetite, lack of interest in anything, hormone imbalance and irritable bowel symptoms: these symptoms do not immediately make us think about low cortisol and a suppressed HPA axis which have eventually resulted from stressing oneself to the maximum over long periods of time. Physical and mental exhaustion manifest as similar set of symptoms, therefore, overdoing with inappropriate physical activities, overloading one with duties or studying and learning until complete exhaustion occurs is not a good idea.

Burnout syndrome and chronic fatigue syndrome may seem to be very different, but they are quite similar, in fact. The same hormonal abnormalities are present in both conditions, as well as similar complaints about physical symptoms. It could be that the brain has decided to shut down the HPA axis activity in order to prevent us from damaging our body completely. If we did not experience tiredness, sleepiness and exhaustion, we would probably work until our body is permanently damaged and unable to recover. Research suggests that the brain, and the HPA axis may be responsible for the fatigue experienced during burnout and with chronic fatigue syndrome.

Our body loves balance, so that all mechanisms and systems can work in a well-adjusted, well-balanced way. We certainly want to be safe and rich, and have no financial struggles. Many people go for 2 jobs or work even at 3 places. Nobody has cancelled family or kids; that takes our condition to the point when every single day is too short. When we start feeling worse and weaker, we can get done much less, so one wonders how that was possible I studied and worked and still had time to go out and enjoy? This pretty much affects any tasks we have to deal with: whether work or relationship related, and it does not stop there. Burnout causes to lose any motivation and interest in the job or activity which could have been even exciting and good opportunity when we started out.

It is not always work which causes somebody to burn out. It is usually a combination of things. That can be job that has become very difficult to cope with, too demanding boss or too many tasks; sick parent who needs daily care; kids’ education that needs attention, difficult and worsening relationships with spouse or friends who were there to support before, so on and so on. Loss of somebody very meaningful, especially if this person was more or less associated with anything we do. Stressful situations and events just pile up and we seem to have less and less control over them and less and less power to manage everything.

The worst part is that these emotions and feeling completely ill are like a vicious circle: they will not go away until the cause of never-ending stress is eliminated. It is easy to say: quit the job or leave the family, move to another city or town, or place your parent in old folks home. Most often the financial situation and debt are the most stubborn issues. Still, if you reach the point when it is almost impossible to keep doing that job or fighting with duties or people, you will have to quit it. Your health will demand it. In burnout syndrome, mental issues prevail; chronic fatigue manifests more as a physical illness.

Feeling good and healthy makes everything else happen.

My personal recipe before one turns to brain-affecting medications or drugs and alcohol is being in the nature. Being with it, in it and having oneself immersed in the nature. That is why these who have a garden or backyard are better off.

The soil and grasses have huge power: as you touch soil with your hands or stand bare-foot on a fresh, green grass, the bad energy flows out and energetic imbalances return to normal. We have so much electricity in us that sometimes it just needs to be unloaded. Give it to the soil, return into natural circulation. Doing garden work is good in any regard and no gym can ever compare to that. Don’t do this to become the world’s best gardener: do gardening for yourself and as much or as little as you can.

The other thing that makes time and everything else disappear is art. Meditation with pencil or brush. How wonderful is that? Drawing flowers or scenes where everything is included and balanced. Peaceful soul reaches out to the beauty of nature. Be careful, though, if you do art for achieving the status of the best artist ever, but not to relieve your stresses, there won’t be results. I am talking about activities which are completely different from your daily duties. Who cares what your drawing or painting is like? Nobody, as long as you have let stresses go for a while.

If you are an artist or writer who feels completely exhausted and swallowed down by the competitive world, you will have to choose nature for walks, forests for discoveries and gardening for making brain and body more saturated with simplicity.

Simply switching activities can help, too.

The worst way to gain more time is depriving oneself of sleep. Sleep has to be made a big priority. Cannot sleep? Drink chamomile with honey, lemon balm (if you do not have low blood pressure because it lowers blood pressure a lot), literary: smell roses and lavender.

Late night is not the time to resolve anything. Morning always knows better.

Why am I suggesting such simple things for extremely complex conditions? Because I’ve been through this. The last stretch of 4 years was horrible. I have made through it without falling apart completely only because of nature, garden, work in fresh air and art. It is not that easy to paint or draw after a bad fatigue episode when everything hurts. It is not easy to get back to life after being exhausted or depressed. If we don’t do anything, nothing good can happen either. Change is hard work, but we need to find strength within ourselves. Nature is smart, way smarter than we admit. It is very rewarding to find a part of our strength in the nature.

This is what heals me

The fantastic fragrant air raising from apple blooms: it works like a medicine

Lilac beauty and fragrance therapy

The spring blossoming this year was so intense that I could not resist taking a few more pictures.

Enjoy the blooming!

Warm spring greetings to my blog friends

I am completely in migrating my art blog inesepogagallery.com  to a WordPress website. It hasn’t been a smooth ride so far. I am still waiting for quite a few responses from support team, but I have lost all followers (almost 2000) because of this move and there obviously no likes under my imported posts yet. The most terrible part is that I do not have even the simple one-click “Follow” button which appears to be a nightmare to generate. I haven’t gotten that done yet. The site is being added features and lost parts every day, but still, it takes a lot of time.

I would greatly appreciate the former followers stayed in touch by either following this blog or by renewing subscription to the newly created website.

All tutorials and instructions describe such a move as an easy breeze, but it was nothing like that. It seems one also needs quite a lot of money for such a move (which I wasn’t prepared for).

Well, my head is spinning already, and I haven’t even made up a normal menu yet, just trying to republish the lost posts.

Meanwhile, the weather is getting better and the planting season is approaching fast.

Therefore, my blog migration feels at a wrong time, but since it’s done, I will have to just move forward and hope for the best.

 

Why to declutter your life now: the many powers of spring

Do you feel happier also just because it feels that cold and snow seem to be gone? I do for sure. It is difficult to explain how much the dullness and darkness of short winter days can affect us. It does this in so many ways: I hear people engaging into comfort foods, some just sleep it over or hibernate and some others try to do whatever it takes to simply survive winter. I belong to people, who try to accomplish something regardless, but it is tough. I have to put pressure on myself all the time during winter months.

Why so many New Year’s resolutions fail? The timing is bad because we still have in us the ancient need to save energy for the spring awakening and preserve it. That is nature; these are genes and our personal clock which dictates that.

Spring arrival is in so many ways better than the New Year. We finally get to do things that were postponed due to the cold and nasty weather outdoors. That includes even such routine chores as throwing out garbage or things we will never need, but are keeping “just in case”. Decluttering only our living and work space is not enough. We definitely have to declutter our mental space and mind also.

That is the energetic power of spring!

Chives are green despite the snow we had just 2 days ago!

We can go ahead now with implementation of all our health ideas. We will be able to put on our table soon the greens and early veggies we have managed to start and grow in tiny, small or larger backyards, balconies, front yards and anywhere where we can plant something. The garden does not have to be big in order to give as a huge spring vitamin boost. No synthetic supplements can ever replace the nutrition from real sprouts and baby greens.

Therefore, your spring greens will not only make you healthier, but also give plenty of pleasant emotions. While we watch the seed germination and sprouting, we become aware that something that tiny can have an incredible power: the power of growing, the power of blooming.

What are the easiest and fastest things to start with? Any herbs, green onions, parsley, chives, radish, lettuce, arugula, spinach, dill and similar plants will please eyes and body very soon. They practically require very little care: we have to only provide them with sunlight and water after planting or seeding.

Strong and bright green nettle leaves; in fact, they can be added to the spring salad mix, just as tiny new dandelion leaves.

It is a huge relief when the weather forecast puts us in a better mood. Birds are singing so joyous and loudly, the sun is painting shadows on tiny grass stems, and there is a promise of warmer days being here soon.

It is also time to reorganize everything from our attitude and blog to contents of our wardrobe and different garbage hiding spots in our living space. Decluttering is such a big matter because stuff just grows around us and we need to make space for fresh air to boost our brain and energy.

You might consider reading the blog posts of your fellow bloggers instead of just clicking on “like” from your READER this spring. That is a wonderful blogging habit, and it not only shows you respect others, but also helps discovering different opinions and views on the same subject. You’d be surprised how many more returns via blog traffic and personal friendships one can make just by being an attentive blogger and leaving a comment here and there. I would imagine most bloggers are like me: if you never comment on my blog, I most likely will not engage in the comment section of your blog either. Think about that: blogger community is a place where mutual interaction is appreciated.

This is the best time to start with physical activities also because there will be less side-effects and it will happen seamlessly. It feels very natural to walk more and work outdoors in spring.

This is the best time to engage in new eating habits and to get rid of our bad habits. The seasonal change to a better weather makes any swift changes more tolerable.

This is the best time to start loving oneself because we can change our outfits, switch to nicer colors and use some lighter make-up.

Tulips are getting ready to go, as well

All inspiration we need is right before our eyes: squirrels and chipmunks running around like crazy, birds singing, plants budding and grasses sprouting. Daffodils, bluebells, crocuses, wild anemones and tulips are up. That is a genuinely new beginning. Do not miss that.